Tuesday, April 3, 2012

ALT's

1/4 of a ripe avocado
a couple slices of tomato
a few lettuce leaves
mayo

These are seriously soo good! You won't even miss the bacon! I usually toast my bread and let it cool, then apply a thin layer of mayo to each piece of toast. Next cut your avocado in half, remove the pit, and scoop out 1/2 of 1 side of the avocado and put it on one of the pieces of toast. I use my spoon to roughly chop the avocado and then smash/smear it around on the bread. Then I put some tomato slices on the other slice of bread, top those with lettuce and then top the lettuce with the avocado toast. Dig in. 

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